Cheeses and Wines

Cheeses and Wines | Payoyo Cheese | Manchego Cheese | Vermouth | Corta y Cata

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Cheeses and Wines

Discover the finest cheeses and wines crafted artisanally here, at Corta y Cata. Our selection of cheeses will not disappoint you as they are of the highest quality and have received a series of awards throughout their journey. Among our wines, you will find different types such as red wine, white wine, and vermouth.


You will find various products such as the aged goat cheese, which is artisanally crafted and received a Silver Medal in 2011, the drunken sheep cheese made with Grazalemeña sheep's milk in an artisanal way, the spicy paprika goat cheese, and the cured Payoya goat cheese aged for 4-7 months, with great flavor and awarded with several prizes.


The Vermouth or Invito Vermut is a single-variety wine made from Pedro Ximénez grapes. The elaboration of this type of Vermouth is through the traditional system of aging and soleras. Its aging takes place in American oak barrels. Mahogany color, with a balanced taste and a long bitter finish.

What is a Pitarra Wine?
Pitarra wines have been crafted for years in family wineries in Andalusia among other Autonomous Communities. They are characterized by their artisanal production, and their alcohol content is higher than that of a normal wine. In the past, these wines were stored in clay jars.

The Pitarra wines we offer, such as Pitarra Tinto and Pitarra Blanco, are crafted artisanally, high-quality wines from our land.

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